
Pig Cow Spud became a reality in 2023 the team has been perfecting the family barbecue smoking recipes for over 20 years. Sourcing our beef from our family Farm bringing amazing smashed burgers to your mouth. All the meats and veggies used in their dishes are sourced locally, Our Pulled Pork has a unique blend of spices to slow-cook the meats for 8 to 10 hours. What you'll experience is a true labor of love. We will always strive to bring quality to our community.
